Smørrebrød Smørrebrød is basically an all time snack for the Danish people which is made with a rye bread as the base and topped with favourite ingredients like fish or meat, herbs, vegetables,etc.. into a open sandwich.
Flæskesteg Flæskesteg is a slowly roasted tender pork that is thinly sliced served with red cabbage, pickled cucumber, lemon slice,bread and butter.
Pølser Pølser is a hot that is made with red dyed pork sausage with mustard, ketchup, remoulade, pickles, and raw and crispy onions that is stuffed into a baguette.
Tarteletter Tarteletter is a tart made with chicken and asparagus with white sauce that is made from butter, flour and milk that is given a twist with a sheet of chicken on top before serving.
Wienerbrød Wienerbrød is made with sugar, milk, flour, butter, salt, shortening and eggs. It is best in its taste when served warm with cream and jam filling in the centre and folded like a clover with layers of soft puff pastry that is coated with sugar or caramel on the top.